Food is evolving faster than ever, and 2026 promises to bring some truly transformative changes to our plates. From revolutionary proteins to AI-powered nutrition, the way we eat is being reshaped by ...
On the 18th, the Korean Cancer Society (Chairman La Sun-young, Professor of Yonsei University) held a press conference at Lotte Hotel in Sogong-dong, Seoul to commemorate the publication of the 「Korea ...
The SB Socio-Cultural Trends Research, conducted twice annually in partnership with Ipsos, tracks changing drivers and behaviors of mainstream consumers around the intersection of brands and ...