They have work to do: In Canada, Burger King held a dollar share of just 5.3 per cent in the quick-service burger market as ...

After two years of tweaks to its value menu, McDonald’s has a new strategy: keep it simple. The fast-food giant’s ...

“Chicken burgers don’t bring a joyous response,” says Jackie Cuscuna. “Yet.” ...

Join us for a fun food adventure at Hamburger America, where two friends take on the full menu challenge! In this episode, they are guided by George, the owner, as they savor classic diner favorites ...

McDonald’s customers appear to be fans of the new Big Arch burger — but depending on where they live, they may not be lovin’ the price. The half pound, double-patty behemoth (which includes white ...

Two pounds of beef on one burger. It's so much beef. You can't possibly fit more meat between two buns, right? The Braves ...

Big Boi talks about his exclusive Impossible Double Smash Burger made just for Atlanta's 404 Day. He shares his thoughts on ...

The Menu ending explained as Margot’s cheeseburger escape, Chef Slowik’s final choice, the diners’ deaths, and the meaning of dessert ...

With weight loss drugs on the rise, restaurants are now shifting their menu offerings to support those customers. Here, Vogue explores this shift and what it means for the future of dining out.

Gonzalo Rubino and Matias Palloni have traveled frequently, inside and outside the U.S., and during those journeys, the duo ...

A dispute over a Kansas hamburger stand's mural could go all the way to the U.S. Supreme Court. The outcome could affect hundreds of municipalities across the country.