The Former NOMA Chefs’ Wild New Restaurant | On The Line | Bon Appétit
19:42
YouTubeBon Appétit
The Former NOMA Chefs’ Wild New Restaurant | On The Line | Bon Appétit
“Every second that I am breathing inside of this restaurant, I need to come up with new dishes.” Bon Appétit spends a day on the line with chef Kane William Sorrells, Chef of Research and Development at Ilis in NYC–the new brainchild of Noma co-founder, Mads Refslund. Director: Gunsel Pehlivan Director of Photography: Lucas Riffle Editor ...
1.8M viewsFeb 6, 2024
Noma Copenhagen
Perché il Noma di Copenhagen, migliore ristorante del mondo, ha annunciato la sua chiusura
1:05
Perché il Noma di Copenhagen, migliore ristorante del mondo, ha annunciato la sua chiusura
elle.com
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- Michelin Stars ✨ restaurant Noma in Copenhagen 4YI : Apple of the season Fresh sliced scallop An autumn platter Radish pie Natural fermented bread of Øland wheat and hulless barley Milk curd with fresh walnuts and parsley Sea urchin and cabbage Langoustine, onion and lavender Butternut squash and barley Steamed king crab and egg yolk sauce Charred greens with a scallop paste Whole roasted duck A dessert of potatoes and plums Black currant wood ice cream and roasted konini Chocolates and egg li
5:29
- Michelin Stars ✨ restaurant Noma in Copenhagen 4YI : Apple of the season Fresh sliced scallop An autumn platter Radish pie Natural fermented bread of Øland wheat and hulless barley Milk curd with fresh walnuts and parsley Sea urchin and cabbage Langoustine, onion and lavender Butternut squash and barley Steamed king crab and egg yolk sauce Charred greens with a scallop paste Whole roasted duck A dessert of potatoes and plums Black currant wood ice cream and roasted konini Chocolates and egg li
FacebookChefs Work
29.9K viewsNov 1, 2017
SPOTS ON BACK COVER, VERY MINOR WEAR, NO MARKINGS IN THE BOOK, SHIPS PROMPTLY!!!!
1:38
SPOTS ON BACK COVER, VERY MINOR WEAR, NO MARKINGS IN THE BOOK, SHIPS PROMPTLY!!!!
amazon
Oct 4, 2010
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